Fathers Whole Country Ham 13-14 lbs. - CH13-14
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See more: Uncooked Country Ham
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Our Country Hams are aged for at least 8 months to one year. We smoke the hams with smoldering hickory. Our special cure with sugar helps to reduce the salt taste. Our curing process has been perfected and passed down through generations of Gattons. This is a Whole 13 to 14 lb Country Ham